Biobased glycerin for food applications. Glycerin is a water-soluble, colorless, odorless, viscous liquid with a high boiling point. One of the most versatile products in the market, it provides functionality as an agent for solubilization, moisturizing or preserving sensorial delivery across food products, personal care, cosmetics, pharma, and a range of daily chemical applications. 

-100% biobased renewable carbon content – reducing dependence on petroleum derivatives
-Uninterrupted availability made possible with feedstock flexibility
-Excellent alternative to end-use demand for petroleum derivative alternatives